Tom Hinde makes this wine from a vineyard south of Niebaum Lane in the benchlands of western Rutherford. The terroir gives a wine that’s not far off from its neighbor at Inglenook—fragrant cabernet with deep layers of earthy tannins, blueberry and purple berry flavors, plump and polished. This is the kind of cabernet that may well develop grandeur with ten years of age.—J.G.
