This is a monumental edifice composed of fruit from 100-year-old vines, a gran clos planted to garnacha and cariñena. In 2006, it’s blended with 12% cabernet sauvignon. Noticeable wine’s structure, built to withstand an earthquake, while once inside, delicate notes of red fruit and spice, along with the minerality that built such a structure. The wine is powered by licorella soils, its flavors developing layers of complexity with air.